2012年6月23日 星期六

my favorite drink. pina colada receipt :)


Step 1: You will need
  • 50 ml rum
  • 50 ml coconut rum
  • 50 ml coconut cream
  • 3 pineapple chunks
  • 2 scoops of crushed ice
  • 1 25ml/50ml measure
  • 1 chopping board
  • 1 blender
  • 1 highball glass
  • short straws
Step 2: Prepare your cocktail
Into the jug of the blender add the light rum, coconut rum, coconut cream and crushed ice. Put the blender onto a low speed and blend for about 20 seconds. When blended, pour the drink into the highball glass.
Step 3: Present your pina colada cocktail
Add a slice of pineapple to the side of the glass and enjoy this rich, creamy pina colada cocktail as an aperitif to a light summer's meal.

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