1. Chili plaster 熱痛布貼
ingredient:
苏格兰 200 g orange Scotch Bonnet chillies
Chilli contains mixs of chemicals, such as capsaicin, which gives the heat of it. The more capsaicin the spicy the chili is .
When chili on skin there's substance p form, which relieve pain.
Orange scotch bonnet chillies
Steps:
200 g chili -> coconut oil 200 g -> mustard powder -> low heat -> filter 6 spoon bee wax -> heat -> sheet on table -> cotton soak in liquid -> plaster done!! Release the pain
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2. For High cholesterol ppl ( artichoke bar) 高膽固醇
Artichokes 【植】朝鮮薊(形似百合果的綠果), 洋薊 , ; 菊芋
Contains flavonoids, which reduce production and absorption of cholesterol. Also increase blood flow in the heart muscles .
Cynara scolymus
Hawthorne berries 【植】山楂[C][U] -> pick them can freeze for a whole year
Crataegus monogyna also contain flavonoids.
Steps :
Roughly chopping 4 large Artichokes without leaves-> 1 liter water boil 10 mins -> 4 cups of this water
Add 4 cups hawthorn berries -> add cinnamon stick 1 for flavor -> add a cup and half sugar -> add 1 lime
-> take cinnamon out -> blend it -> filter -> plate on plate with greaseproof paper -> oven 100 degree for 3 hours
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3. Cucumber beauty treatment 眼膠
Eye gel
Steps :
Chop one whole cucumber -> add aloe ( burn plants) remove green -> blend into liquid -> filter ->
100 ml wood chest of water -> 1 pack vegetable gelitine -> 1 pack white tea -> heat against water -> slowly pour in the aloe liquid -> 5 drops of pep mint essential oil.
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4.
Garlic for foot
GARLIC VINEGAR 醋 FOOTBATH -- treatment for athlete's foot 香港腳
garlic
russian penicillin
garlic (allium sativum) contains solid compound, such as Allicin, which release when the cells of garlic breaken down.
Allicin is anti-bacterial and anti-fungal, which can treat the athlet food by attack the fungal.
steps:
two whole balls of garlic --> chop --> double of garlic amount's vinegar --> stir --> 20 heads lavender --> sage 鼠尾草;鼠尾草[洋蘇]葉(藥用、食用) leaves hit to break the cells -->put everything in container , make sure vinegar totally cover everything. --> store for 2 weeks in cool dry place--> only 3-5 table spoon in really hot water then done! :)
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